Recipe of Any-night-of-the-week Spinach Nori Rolls in Miso Sesame sauce

Spinach Nori Rolls in Miso Sesame sauce.

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, spinach nori rolls in miso sesame sauce. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Spinach Nori Rolls in Miso Sesame sauce is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Spinach Nori Rolls in Miso Sesame sauce is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach nori rolls in miso sesame sauce using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Nori Rolls in Miso Sesame sauce:

1. {Take of Spinach Nori Rolls.
2. {Prepare of chinese spinach.
3. {Take of large Nori sheets.
4. {Take of Sesame Miso Sauce.
5. {Get of miso (I used white shiro miso).
6. {Make ready of water (to dilute miso).
7. {Get of toasted sesame oil.
8. {Get of Sesame seeds.

Instructions to make Spinach Nori Rolls in Miso Sesame sauce:

1. Mix the sauce ingredients and set aside..
2. Blanch Spinach for 5 mins till soft. Dump spinach in cold water and squeeze out as much water as possible..
3. Lay Nori rolls flat and place spinach over. Roll into small rolls. Wait till Nori has soaked up some liquid before cutting..

So that's going to wrap it up with this special food spinach nori rolls in miso sesame sauce recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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