Recipe of Super Quick Homemade Sweet Vegan Pumpkin Pie

Sweet Vegan Pumpkin Pie.

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, sweet vegan pumpkin pie. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Vegan Pumpkin Pie is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Sweet Vegan Pumpkin Pie is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet vegan pumpkin pie using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet Vegan Pumpkin Pie:

1. {Prepare of flaxseed.
2. {Prepare of easy pumpkin pie mix.
3. {Get of corn syrup.
4. {Prepare of Small amount of cashews.
5. {Get of honey.
6. {Get of agave nectar.
7. {Make ready of Pie crust.
8. {Take of canola oil.
9. {Get of coconut milk.
10. {Prepare of sugar.
11. {Get of baking soda.
12. {Take of flour.

Steps to make Sweet Vegan Pumpkin Pie:

1. Mix all the ingredients (except for cashews and honey) in a medium size bowl..
2. Preheat oven to 350° And pour the mix into pie crust, then place pie in oven. Cook for 20-30 minutes..
3. Carefully remove pie and top with crused cashews and drizzled honey (or agave nectar) let pie chill in fridge for a few hours, then serve..

So that is going to wrap it up for this exceptional food sweet vegan pumpkin pie recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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